Description
Enjoy a warm slice of this healthier chocolate chip pumpkin bread with a warm cup of coffee or tea! This pumpkin bread will make your house smell like Fall!
Ingredients
Scale
- 1 cup pumpkin purée
- 3/4 cup real maple syrup
- 1/3 cup coconut oil
- 2 eggs (room temperature)
- 1 tsp vanilla extract
- 1 cup whole wheat flour
- 1/2 cup all purpose flour
- 1 tsp pumpkin spice (or 2 tsp if you want a stronger flavour!)
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup chocolate chips
Instructions
- Preheat your oven at 350F
- Mix together the pumpkin purée, maple syrup, coconut oil, eggs and vanilla extract
- In another bowl, mix the flours, pumpkin spice, baking soda, baking powder and salt
- Add the dry ingredients to the wet mixture
- Fold in the chocolate chips
- Transfer the batter to a greased loaf pan and bake for 50 minutes (or until a toothpick comes out clean)
- Let it cool a bit and enjoy!
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Bread
- Cuisine: Fall