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Double chocolate banana bread slices stacked on top of each other

Double Chocolate Banana Bread

  • Total Time: 1 hour
  • Yield: 10 1x

Description

This easy double chocolate banana bread will satisfy your sweet tooth! Perfect with a glass of milk, a cup of tea or of coffee.

Ingredients

Scale
  • 1/2 cup unsalted butter (room temperature)
  • 3/4 cup brown sugar
  • 3 ripe bananas
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1 tsp espresso powder
  • 1/2 tsp salt
  • 3/4 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven at 350F and line a loaf pan with parchment paper
  2. In a big bowl, cream together the butter and the brown sugar
  3. In a separate bowl, mashed the bananas before adding them to the butter and sugar mixture
  4. Add the eggs and the vanilla extract, and mix until well combined
  5. Mix together the flour, cocoa powder, baking soda, baking powder, espresso powder and salt before adding the mix to the wet ingredients
  6. Fold in half the chocolate chips in the batter
  7. Pour the batter in the loaf pan and top it with the other half of the chocolate chips
  8. Bake the banana bread for 40-50 minutes (check the bread is properly baked using a toothpick before taking it out of the oven)
  9. Enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: bread
  • Cuisine: North American

Nutrition

  • Serving Size: 1 slice

Find it online: https://mapleetchocolat.com/double-chocolate-banana-bread/